T: 01372 721179 F: 01372 727878
OpenTable: Winner - Diner's Choice 2015 Trip Advisor Cerificate of Excellence The Chalk Lane Hotel
Epsom, Surrey KT18 7BB

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Dinner Menu

 Valentines Menu  

   Kir Royal & Chef's Amuse Bouche


Scottish Scallops, Vodka Water Melon, Cornish Crab, Lemon Olive Oil Dressing 


Three Cheese Double Baked Souffle, Frisee Salad, Dijon Mustard Dressing (V)

Chicken & Wild Mushroom Terrine, Champagne Red Onion Chutney,
 Toasted Raisin Walnut Bread




 Black Treacle Marinated Scotch Sirloin Steak, Dauphinoise Potato, Stilton Cake, Carrot Puree

 Confit of Guinea Fowl, New Potatoes, Tomato, Celeriac Puree & Green Asparagus    
 Stone Bass, Puy Lentils, Samphire, Lemon Emulsion    
 Wild Mushroom & Tarragon Risotto, Rocket Salad, Parmesan Biscuit (V)    


 Vanilla Pannacotta, Pistachio, Physalis Coulis, Candied Orange    
 Chocolate & Brandy Truffle Tart, White Chocolate Bonbon, Meringue, Blackberries    
 Prosecco Jelly, Lemon Posset, Raspberry Marshmallow    

      Coffee & Petit Fours



£45.00 inclusive of VAT, excluding 10% staff gratuity


For details on dishes containing ingredients that may cause allergic reaction please ask a member of staff.

Whilst we will do all we can to accommodate guests with food intolerance & allergies, we are unable to guarantee that the dishes will be completely allergen-free.




Fine Dining Restaurant

Sample our wonderful locally sourced ingredients, cooked to perfection by our top quality chef.

"The restaurant is guaranteed to damage any waist line – the food was fantastic."